Black Elvis French Toast
This is a different take on the French Toast, originally by Kool Keith and Kutmasta Kurt with a lacto-vegetarian and vegan options.
Ingredients:
- Wheat bread
- Egg or egg replacer
- Butter or margarine
- Sugar
- Ground cinnamon
- Whipped cream or soy ice cream
- Heated maple syrup
Beat your eggs (ha) or pour your egg replacer into a bowl.
Mix your sugar and ground cinnamon in a small cup.
Heat a pan with margarine or butter on medium heat.
Dip your bread in the egg and place on the pan. Sprinkle cinnamon-sugar on the side facing you. Flip it and sprinkle the cooked side. Repeat.
After you’ve made as many pieces of french toast as you want, serve with whipped cream or soy ice cream (cherry or vanilla depending on your preference).
Pour maple syrup.
Enjoy and call your dentist.
